Candelaria's Cookbook
Candelaria is back, with her special logic, folk wisdom and Mexican home-style recipes in the bilingual ‘Las Recetas de Candelaria,’ or ‘Candelaria’s Cookbook.’ Readers of Dane Chandosâ...
View ArticleThe Hungry Traveler
The Hungry Traveler: Mexico by Marita Adair (Andrews McMeel Publishing, Kansas City) Available from Amazon Books: Paperback You are famished. After hours on the Mexican high...
View ArticleMexican Cookbooks: A Holiday Wish List
Although many of the recipes I try come from friends, market salespeople, food stand cooks and restaurant chefs in many parts of Mexico, there is nothing like a good cookbook for inspiration, especiall...
View ArticleEarly Fusion Food: Inside A Colonial Mexican Kitchen
One of the rewarding aspects of investigating the history and evolution of Mexico's rich and varied cuisine is the availability of authentic sources. The Spanish chroniclers took painstaking notes on n...
View ArticleThe Cooking School At Zihuatanejo by Daniel Kennedy
The story is related to us by Jeff Farrell who, with his wife, Mia, purchases a property high above the rooftops of Zijhuatanejo, overlooking the famed Playa de la Ropa beach with the Pacific Ocean...
View ArticleThe Mexican Kitchen, A Taste For All Seasons
For ordering information: (for yourself or as a gift!) karenhg@mexconnect.com For your free sample chapter - Click Here! . Step into the Mexican Kitchen with Karen Hursh Grab...
View ArticleMexican cookbooks of 2012: Some gift giving ideas
Taking a look at the past year's Mexican cookbook offerings, it seems that 2012 produced more specialized books than ever before. These are not your essential Mexican cookbooks (for that, go to Diana...
View ArticleYucatan: Recipes from a Culinary Expedition
The Canadian author and Nobel Prize winner Alice Munro said that "The constant happiness is curiosity." If this is the case, then chef and cookbook writer David Sterling must have taken great joy in...
View ArticleMexican cookbooks go mobile
There are several e-cookbooks that I use regularly to expand and improve upon my repertoire of Mexican dishes. Whether visiting family in Australia or sitting on a bus from Puebla to Mexico City, I...
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